Oat Bran Cinnamon Chocolate Cookie - Recipe

The first recipe I try out of my new Dukan Cookbook and would you look at that, a total success! Even Prawn really enjoyed them.

*A little note, I tried instead of microwaving these, to put them on a stovetop pan... They came out mushier and really delicious. Make sure to watch them so they don't burn. Cook and then flip like a pancake. Yummy!
INGREDIENTS

2 tbsp oat bran
1 tsp cocoa powder
Dash of cinnamon
2 tbsp skim milk
1/4 tsp sweetner, I used just 1 satchet of Sweet n Low
1 drop vanilla extract

The cookie pre-microwave.

Mix all ingredients in a small bowl. Make sure it is a small bowl, I used a big one and it was sortof a pain to scrape the 'cookie dough' out. Also, make sure not to put too much cinnamon, you can really taste it because the recipe doesn't yield a ton of batter.

Transfer cookie mix onto a microwave-safe plate. The book says to form into a cookie shape, but it's easier to just drop it into a round dollop and not play with it.

The cookie after 1 1/2 minutes in the microwave (I wanted it not too soft and not too crispy.)

Microwave for 1 minute on high. For a crispier cookie, microwave on high for an additional minute and let it cool for 2 minutes.

I really enjoyed it. Doesn't make too many cookies so you end up binging. Just the perfect sweet-snack. I recommend it!

I'm really glad the first recipe I try out of the book made for something good. I was kindof scared. Yay!

xoxo